If you happen to smell oil near the testbeds at the ICC, it will most likely be the aroma of cold-pressed Italian olive oil. That’s because at the ICC we are as careful about keeping out the noises and smells from the technical areas as we are committed to fulfilling your culinary desires.
Both the food and drink itself and the consultancy service we provide are second to none: your contact will assist you with all aspects of your event. Whether you need finger food for a small group, or a three-course meal for dozens of guests, she always has it under control. She’ll keep track of everything, allowing you to keep calm.
- Full service, from the planning stage to the end of your event, for up to 200 people
- A personal contact to assist you
- Professional buffet areas (ground floor and upper floor)
- A fully equipped bar area (upper floor)
- Trained service staff
- Catering-standard equipment